Monday, April 30, 2012
Menu Plan Monday
I usually make these tacos: ground beef, homemade taco seasoning [I use HALF the salt & make it sea salt], Rotel, cilantro--lots of cilantro! But yesterday I tried a recipe from Just Tacos--1lb Chorizo sausage, 2 potatoes in 1/2 dice cooked just "enough", then top with lime/garlic-FREE (yes, I said no garlic, no lime) Guacamole and same type Fresh tomato salsa (all recipes are in the book) and you have a darned good taco!! Looking forward to trying many more from this cookbook!
Chorizo and Potato Tacos with fresh guacamole and fresh tomato salsa
Taco Recipe is from Just Tacos
Turkey Leg Pot roast in Crock Pot
[Pot Roast: Brown desired number of turkey legs in a little olive oil. Sprinkle well with s/p and, if not adding celery to the crock pot, celery salt or a little celery seed. In crock pot put desired number of cut-up potatoes and carrots and celery (if using--the leaves are best for flavor) Add a little water and cook on low all day.]
Chinese beef, brocolli and bok choy with Oyster Sauce
BBQ Chicken Sandwiches
Sweet Potato Fries
Tostado Casserole (postponed)
Homemade pizza if I have to cook
Need help planning menus? Go to I'm an Organizing Junkie and see all the great Menu Plan Monday posts!